True Jerky

While most national jerky brands import their beef from a host of foreign countries (ask them), True Jerky comes from cattle born and raised in Southern California. It is cut-for-the-butcher’s-counter steak in the Eye of Round cut --the leanest, most protein-packed cut of steak available, which is why True jerky has 3-5g/serving more protein than the other guys’. It has has never, ever been given any hormones or antibiotics. It is USDA-certified natural beef fit for your dinner table.
Flavors:
  • Korean BBQ
  • Peppered
  • Honey Bourbon Brisket
  • Thai Chili Mango
  • Blackberry Merlot